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Tuesday 2nd Feb, 2010
Opening hours are:
Monday - 5.30pm till late
Tuesday- 5.30pm till late
Wednesday - 5.30pm till late
Thursday - 5.30pm till late
Friday - 9am till late
Saturday - 8am till late
Sunday - 8am till late
Tuesday 15th Sept, 2009
Friday 28th July, 2009
The mystery of wine
Two day wine appreciation course at Ba Ba Lu bar 25th & 26th August 2009 10 am till 4pm
Ba Ba Lu bar 6a Mountjoy pde lorne 03 52891808 sacha@babalubar.com.au
Reservations and $100 deposit by 20th August 2009. Spaces limited.
Conducted by well respected wine expert Mr Bela Rice, food provided by Ba Ba Lu BAR
Course Outline
Tasting Wine
Serving Wine Sparkling Wine.
Styles and varieties; methods of production.
Food matching.
Grape Varieties.
Styles, Regions.
Describing and identifying varieties and components.
Effects of ageing.
Detecting faults in wine.
Dessert wines or stickies.
Emerging grape varieties.
Fortified.
Buying wine to drink, to cellar or to invest.
Cost per person $350 inc food and wine payable to Ba Ba Lu BAR
Friday 28th July, 2009
Hello friends,
Reward your dad with a lunch or dinner at ba ba lu BAR. A long lunch of tapas and beer and wine or paella night Sunday the 6th of September. Bookings essential.
Sons have always a rebellious wish to be disillusioned by that which charmed their fathers.
Friday 17th July, 2009
Charlie and his freshly baked pastries
Friday 17th July, 2009
Hello folks, We've started the Cray season in Lorne, so you'll find us serving fresh Cray in many different styles. Bass straight scallops are now in season. It's the first time we have had scallops from Bass straight since the 80s, and now there's a more responsible approach to fishing means we will have them forever!
Today's specials:
- Grilled local flathead with sauce Basque, oven baked rice
- Half shell scallops Galician style
- Freshly shucked oysters with sherry vinaigrette
- Local Cray Galician style picada stew
Pre book if you have a particular wish or even get a group together for a degustation dinner. For all enquires email Sacha sacha@babalubar.com.au or call him at Babalu Bar on 03 52891808
Wednesday 3rd June, 2009
Check out our exciting new menu
Wednesday 1st April, 2009
Stove top last night April 19th.
Closed for a break and we re-open on the queens birthday weekend.
Thursday 28th May, 2009
Opening from Friday - Monday
Other days for large groups by appointment.
Friday 19th December, 2008
Seasons best wishes from the babalu team!!
This year we have a full line up of talented music and entertainment. Dylan is back mixing up a storm with classic martinis fruit daiquiris and a great selection of beers. A new comer to our beer list is cricketers.
Cricketers Arms Lager is brewed longer to deliver an extra dry lager that is full bodied and refreshing beer.
Made with sun dried Australian malt, Cricketers is infused with Amarillo hops, imparting an intriguing citrus character to the aroma and flavor.
Cricketers Arms is brewed to enjoy icy cold!
We also have the usual suspects coming back to give everyone that great babalu bar service
Oscar LakeDylan HickyAli McarolNicco BussoCharlieGeoggia rankinGeorgia kirkGrace bakerThe frenchies Gil and SolAl CottonJoe huttAlex BriggsZoe geshenRose Marie Dennis
We all wish you the best and safe times over the holidays.
Music calander
21 st December the beach niks
24 th 25 th 26 th closed with the family
27 th the beach niks www.jeffraglus.com
28 th bonjah
31st December closed for the night
1 st January open
3 rd January the beach niks
4 th January Nicky bomba
11 th January Austin Busch
18 th January Nicky Bomba
24 th January the beach niks
25 th January TBD
Tuesday, 16th December, 2008
Babalu bar is now open 7 days a week for breakfast, lunch and dinner. We will be closed over the Christmas to enjoy time with the family on the 24th, 25th and 26th. Reopening on the 27th .
Monday, 17th November, 2008
Opening hours
Wednesday to Sunday / 9am till Late / Kitchen all day
Thursday, 16th October, 2008
La Música! for Sunday nights - September, October & November posted on the music page.
Wednesday, 8th October, 2008
Ba Ba Lu BAR Opening Hours;
Monday Closed
Tuesday Closed
Wednesday 9am til 10pm
Thursday 9am til 10pm
Friday 9am til 10pm
Saturday 8.30am til Late
Sunday 8.30am til Late
Monday, 29th September, 2008
Mei Le Swan is playing at Ba Ba Lu BAR on Nov 9th - check out her bio here
Friday, 26th September, 2008
Ba Ba Lu BAR Opening Hours
School Holidays
Monday – Friday
Kitchen 8.30 am till 2.30 pm / 6 pm till 10 pm
Saturday and Sunday 8.30 am till 10 pm
Out of holidays
Monday – Friday
Kitchen 6 pm till 10 pm
Saturday and Sunday 8.30 am till 10 pm
We are available for group bookings any time or day of the week
Wednesday, 15th September, 2008
La Música! for Sunday nights - September, October & November posted on the music page.
New Breakfast, Lunch & Dinner menu is posted on the menu page. Ba Ba Lu is now open 7 days, kitchen always till Ten.
From Monday on we're offering an express continental breakfast buffet from till 11am for 10 dollars. Fresh fruit salad, yogurt, pastries and homemade jam. This is a great way for travellers and locals to start the day!
Wednesday, 2nd July, 2008
Thursday, 26th June, 2008
New opening hours. Ba Ba Lu is now open 7 days a week, kitchen always till Ten.
New children's menu
Pot-Pourri Opera Ensemble will be performing on the 29th August www.pot-pourri.com.au
Spanish wine tasting 8th of August
Friday, 6th June, 2008
